Prediction of Golgi-resident protein types using general form of Chou's pseudo-amino acid compositions: approaches with minimal redundancy maximal relevance feature selection (Q738670): Difference between revisions
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Revision as of 02:45, 20 March 2024
scientific article
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English | Prediction of Golgi-resident protein types using general form of Chou's pseudo-amino acid compositions: approaches with minimal redundancy maximal relevance feature selection |
scientific article |
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Prediction of Golgi-resident protein types using general form of Chou's pseudo-amino acid compositions: approaches with minimal redundancy maximal relevance feature selection (English)
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5 September 2016
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Golgi-resident proteins
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mrmr
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pseaac
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PSPCP
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feature selection
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SVM
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