Towards an optimal model of food nutrition structure relating to production development for the region of the middle-lower reach of the Yangtze in China

DOI10.1016/0377-2217(94)00305-XzbMath1146.90468OpenAlexW2034566850MaRDI QIDQ1266720

L. Xuehong, Haitao Cai, Qing-Ping Liu, Hong-yan Zhang

Publication date: 7 October 1998

Published in: European Journal of Operational Research (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1016/0377-2217(94)00305-x

Mathematics Subject Classification ID

Management decision making, including multiple objectives (90B50) Case-oriented studies in operations research (90B90)

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