The type of carbon source not the growth rate it supports can determine diauxie in Saccharomyces cerevisiae
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DOI10.5281/zenodo.14840343Zenodo14840343MaRDI QIDQ6707431FDOQ6707431
Dataset published at Zenodo repository.
Edward Wallace, Tessa Moses, Weronika Danecka, Yu Huo, Kim Mailliet, Peter S. Swain, Iseabail Farquhar
Publication date: 9 February 2025
Copyright license: Creative Commons Attribution 4.0 International
The data underlying all figures of Huo et al. (2025). The type of carbon source not the growth rate it supports can determine diauxie in Saccharomyces cerevisiae. Communications Biology.
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