Analytical study for the estimation of thermal properties of processed meat based on hyperbolic heat conduction model (Q2971533)
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| Language | Label | Description | Also known as |
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| English | Analytical study for the estimation of thermal properties of processed meat based on hyperbolic heat conduction model |
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Analytical study for the estimation of thermal properties of processed meat based on hyperbolic heat conduction model (English)
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5 April 2017
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analytical inverse method
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thermal diffusivity
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relaxation time
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hyperbolic heat conduction
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