Using recipe classes for supporting detailed planning in food industry: A case study
From MaRDI portal
Publication:1582201
DOI10.1016/S0377-2217(99)00239-8zbMath0959.90500MaRDI QIDQ1582201
Adrie J. M. Beulens, Iris H. G. Houba, Rob J. M. Hartog, Jan L. Top, Linda N. van Berkel
Publication date: 6 May 2001
Published in: European Journal of Operational Research (Search for Journal in Brave)
90B35: Deterministic scheduling theory in operations research
90B90: Case-oriented studies in operations research
Uses Software
Cites Work