On the importance of fatty acid composition of membranes for aging
From MaRDI portal
Publication:2193136
DOI10.1016/j.jtbi.2004.11.024zbMath1445.92092OpenAlexW1980125322WikidataQ53864675 ScholiaQ53864675MaRDI QIDQ2193136
Publication date: 24 August 2020
Published in: Journal of Theoretical Biology (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1016/j.jtbi.2004.11.024
calorie-restrictiondocosahexaenoic acidinsulin/IGF signallinglipid peroxidationmaximum lifespanmembrane fatty acids
Related Items (1)
This page was built for publication: On the importance of fatty acid composition of membranes for aging