Effects of dynamic pricing of perishable products on revenue and waste
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Publication:2290107
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Cites work
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- An integrated revenue sharing and quantity discounts contract for coordinating a supply chain dealing with short life-cycle products
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- Credit financing in a two-warehouse environment for deteriorating items with price-sensitive demand and fully backlogged shortages
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- Dynamic Pricing and Ordering Decisions by a Monopolist
- Dynamic pricing for perishable products with hybrid uncertainty in demand
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- Efficient inventory control for imperfect quality items
- Integration of pricing and capacity allocation for perishable products
- Inventory Replenishment Policy for a Linear Trend in Demand—An Analytical Solution
- Inventory model with stochastic lead-time and price dependent demand incorporating advance payment
- Inventory models for perishable items with inventory level dependent demand rate
- Joint dynamic pricing and investment strategy for perishable foods with price-quality dependent demand
- Optimal Price Skimming by a Monopolist Facing Rational Consumers
- Optimal Pricing and Lot-Sizing Under Conditions of Perishability and Partial Backordering
- Optimal ordering and pricing policies in a single-period environment with multivaiate demand and markdowns
- Periodic Pricing of Seasonal Products in Retailing
- Perishable Inventory Theory: A Review
- Recent trends in modeling of deteriorating inventory
- Retailer's pricing and lot sizing policy for exponentially deteriorating products under condition of permissible delay in payments
- Strategic customer behavior, commitment, and supply chain performance
- Survey of Literature on Continuously Deteriorating Inventory Models
Cited in
(6)- A two‐step optimization model for the distribution of perishable products
- Pricing and lot-sizing decisions for perishable products when demand changes by freshness
- Time-based multiple pricing policy in a supply chain with perishable products under bilateral asymmetric information
- Pricing strategies of logistics distribution services for perishable commodities
- Optimal pricing in the presence of IoT investment and quality-dependent demand
- Influence of consumer purchasing behaviour on the production planning of perishable food
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