Detecting Wine Adulterations Employing Robust Mixture of Factor Analyzers

DOI10.1007/978-3-030-21140-0_2zbMath1436.62245OpenAlexW2971958042MaRDI QIDQ3296439

Andrea Cappozzo, Francesca Greselin

Publication date: 7 July 2020

Published in: Statistical Learning of Complex Data (Search for Journal in Brave)

Full work available at URL: http://hdl.handle.net/10281/246970

zbMATH Keywords

model-based clusteringrobust estimationimpartial trimmingfood authenticitymixtures of factor analyzerswine adulteration

Mathematics Subject Classification ID

Factor analysis and principal components; correspondence analysis (62H25) Nonparametric robustness (62G35) Classification and discrimination; cluster analysis (statistical aspects) (62H30)

Related Items (1)

Anomaly and novelty detection for robust semi-supervised learning

Uses Software

• mclust
• cluster (R)
• PGMM

Cites Work

• Robust fitting of mixtures using the trimmed likelihood estimator
• Finite mixtures of canonical fundamental skew \(t\)-distributions. The unification of the restricted and unrestricted skew \(t\)-mixture models
• Extension of the mixture of factor analyzers model to incorporate the multivariate \(t\)-distribution
• The joint role of trimming and constraints in robust estimation for mixtures of Gaussian factor analyzers
• Breakdown points for maximum likelihood estimators of location-scale mixtures
• A likelihood-based constrained algorithm for multivariate normal mixture models
• Finding the Number of Normal Groups in Model-Based Clustering via Constrained Likelihoods
• Estimating the components of a mixture of normal distributions
• Maximum likelihood estimation in constrained parameter spaces for mixtures of factor analyzers

This page was built for publication: Detecting Wine Adulterations Employing Robust Mixture of Factor Analyzers