Simultaneous pricing and inventory management of deteriorating perishable products
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Publication:492807
DOI10.1007/S10479-014-1753-9zbMATH Open1358.90007OpenAlexW2065152687MaRDI QIDQ492807FDOQ492807
Publication date: 21 August 2015
Published in: Annals of Operations Research (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1007/s10479-014-1753-9
Recommendations
- Inventory control and pricing for perishable products under age and price dependent stochastic demand
- Coordinating inventory control and pricing strategies for perishable products
- Optimal pricing, production, and inventory for deteriorating items under demand uncertainty: the finite horizon case
- Coordinated pricing and inventory decisions for perishable products
- Joint pricing and replenishment policies for a deteriorating inventory model with stochastic demand
Inventory, storage, reservoirs (90B05) Microeconomic theory (price theory and economic markets) (91B24)
Cites Work
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- Optimal price and order size for a reseller under partial backordering
- The theory and practice of revenue management
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- Dynamic Pricing and Ordering Decisions by a Monopolist
- Retailer's optimal pricing and lot-sizing policies for deteriorating items with partial backlogging
- Optimal pricing and ordering policies for perishable commodities
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- Dynamic pricing when consumers are strategic: analysis of posted and contingent pricing schemes
- Coordination of pricing and inventory control across products
- Joint inventory and pricing decisions for perishable products with two‐period lifetime
- Sticky Prices: New Evidence from Retail Catalogs
Cited In (9)
- Inventory control and pricing for perishable products under age and price dependent stochastic demand
- Two-period pricing and ordering decisions of perishable products with a learning period for demand disruption
- Potential additional profits of selling a perishable product due to implementing price discrimination versus implementation costs
- A non-cooperative game model for managing a multiple-aged expiring inventory under consumers' heterogeneity to price and time
- Two-period pricing and inventory decisions of perishable products with partial lost sales
- On the \((Q,r)\) policy for perishables with positive lead times and multiple outstanding orders
- An effective approach for optimization of a perishable inventory system with uncertainty in both demand and supply
- Retail store operations: literature review and research directions
- Pricing and lot-sizing decisions for perishable products when demand changes by freshness
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