Optimal ordering policies for a product that perishes in two periods subject to stochastic demand

From MaRDI portal
Publication:5684807

DOI10.1002/nav.3800200202zbMath0266.90020OpenAlexW1990436399MaRDI QIDQ5684807

W. P. Pierskalla, Steven Nahmias

Publication date: 1973

Published in: Naval Research Logistics Quarterly (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1002/nav.3800200202




Related Items (24)

Lot sizing for a product subject to obsolescence or perishabilityDeveloping childhood vaccine administration and inventory replenishment policies that minimize open vial wastageApproximation Algorithms for Perishable Inventory SystemsInventory Models with Shelf-Age and Delay-Dependent Inventory CostsThe economic lot-sizing problem with perishable items and consumption order preferenceImplementing fries model for the fixed lifetime inventory systemOrdering and pricing decisions for perishable goods retailer with zero‐inventory and capital constraintsm-scheduling-period inventory model for deteriorating items with instantaneous demandIntegrating bloodmobiles and drones in a post-disaster blood collection problem considering blood groupsRetailer inventory data sharing in a fresh product supply chainPerishable inventory management subject to stochastic leadtimeBlood platelet production: optimization by dynamic programming and simulationProduction control model with a lead time for items with multi-period lifetimeTutorial on constructing a red blood cell inventory management system with two demand ratesManaging blood inventory with multiple independent sources of supplyInventory rotation of medical supplies for emergency responseOrder variability in perishable product supply chainsExpiration dates and order quantities for perishablesPeriodic review inventory-control for perishable products under service-level constraintsAge-based vs. stock level control policies for a perishable inventory systemInventory model for deteriorating items with returns and disposalsA heuristic to manage perishable inventory with batch ordering, positive lead-times, and time-varying demandCoordinating Inventory Control and Pricing Strategies for Perishable ProductsBlood bank inventory management in India




This page was built for publication: Optimal ordering policies for a product that perishes in two periods subject to stochastic demand