A methodology for controlling dispersion in food production and distribution

DOI10.1007/S00291-010-0210-7zbMATH Open1230.90083OpenAlexW2058797353MaRDI QIDQ708874FDOQ708874

Authors: Aiying Rong, Martin Grunow 

Publication date: 15 October 2010

Published in: OR Spectrum (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1007/s00291-010-0210-7

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zbMATH Keywords

mixed-integer linear programmingtraceabilityproduction and distribution planningfood industryfood safety

Mathematics Subject Classification ID

Applications of mathematical programming (90C90) Production models (90B30)

Cites Work

• Simulation modelling for food supply chain redesign; integrated decision making on product quality, sustainability and logistics
• Optimisation of traceability and operations planning: an integrated model for perishable food production
• Worst case performance for lot sizing heuristics
• Approximation Methods for the Uncapacitated Dynamic Lot Size Problem
• Linear programming models with planned lead times for supply chain operations planning
• Title not available (Why is that?)

Cited In (6)

• Product contamination in a multi-stage food supply chain
• Traceability system in hydroponic vegetables supply chain using blockchain technology
• RFID-generated traceability for contaminated product recall in perishable food supply networks
• Analysis of traceability optimization and shareholder's profit for efficient supply chain operation under product recall crisis
• Optimisation of traceability and operations planning: an integrated model for perishable food production
• A grey-fuzzy multiobjective model for supplier selection and production-distribution planning considering consumer safety

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