Stability analysis of fast food consumption dynamics using a fractional-order framework

DOI10.22067/IJNAO.2025.95145.1718MaRDI QIDQ6863977zbMATH OpenFDO

Authors Issam Sahib, Mohamed Baroudi, Hicham Gourram, Bouchaib Khajji, Abderrahim Labzai, Mohamed Belam

Publication date 4 February 2026

Published in Iranian Journal of Numerical Analysis and Optimization (Search for Journal in Brave)

Copyright license Creative Commons Attribution-NonCommercial 4.0 International

Full work available at URL https://doi.org/10.22067/IJNAO.2025.95145.1718

zbMATH Keywords

characterizationfast food consumptionfractional-orderhealth risksmathematical modelPontryagin's maximum principlesocial behavior

Mathematics Subject Classification ID

Existence theories for optimal control problems involving ordinary differential equations (49J15) Sensitivity, stability, well-posedness (49K40) General biology and biomathematics (92B05) Nonlinear systems in control theory (93C10)

Cites work

• Applications of fractional calculus in physics
• Determining important parameters in the spread of malaria through the sensitivity analysis of a mathematical model
• scientific article; zbMATH DE number 3568468 (Why is no real title available?)
• Modeling dynamics of infant obesity in the region of Valencia, Spain
• Reproduction numbers and sub-threshold endemic equilibria for compartmental models of disease transmission

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