Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition (Q1617497): Difference between revisions
From MaRDI portal
Changed an Item |
Changed an Item |
||
Property / describes a project that uses | |||
Property / describes a project that uses: Cell-PLoc / rank | |||
Normal rank |
Revision as of 02:40, 28 February 2024
scientific article
Language | Label | Description | Also known as |
---|---|---|---|
English | Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition |
scientific article |
Statements
Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition (English)
0 references
8 November 2018
0 references
DNA
0 references
amino acids
0 references
protein
0 references
fuzzy clustering
0 references