Investigating the European perception of food using moments obtained from non-symmetrical correspondence analysis (Q538154): Difference between revisions
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Investigating the European perception of food using moments obtained from non-symmetrical correspondence analysis |
scientific article |
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Investigating the European perception of food using moments obtained from non-symmetrical correspondence analysis (English)
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23 May 2011
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location
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dispersion
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skewness
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kurtosis
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association
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cultural perception of food
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