Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition (Q1617497): Difference between revisions

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Revision as of 18:21, 19 March 2024

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Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition
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    Use of fuzzy clustering technique and matrices to classify amino acids and its impact to Chou's pseudo amino acid composition (English)
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    8 November 2018
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    DNA
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    amino acids
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    protein
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    fuzzy clustering
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