Periodic review inventory-control for perishable products under service-level constraints

DOI10.1007/S00291-010-0196-1zbMath1230.90020DBLPjournals/ors/MinnerT10OpenAlexW2088723007WikidataQ57517577 ScholiaQ57517577MaRDI QIDQ708873

Sandra Transchel, Stefan Minner

Publication date: 15 October 2010

Published in: OR Spectrum (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1007/s00291-010-0196-1

zbMATH Keywords

inventoryservice levelperishable products

Mathematics Subject Classification ID

Inventory, storage, reservoirs (90B05)

Related Items (14)

Inventory control and pricing for perishable products under age and price dependent stochastic demand ⋮ Coordinated pricing and inventory decisions for perishable products ⋮ Integrating deterioration and lifetime constraints in production and supply chain planning: a survey ⋮ Distribution network design for fixed lifetime perishable products: a model and solution approach ⋮ Optimal joint replenishment, delivery and inventory management policies for perishable products ⋮ Pricing and lot-sizing decisions for perishable products when demand changes by freshness ⋮ Two-period pricing and ordering decisions of perishable products with a learning period for demand disruption ⋮ Retail store operations: literature review and research directions ⋮ Replenishment strategies for lost sales inventory systems of perishables under demand and lead time uncertainty ⋮ Lost-sales inventory theory: a review ⋮ Analysis of inventory policies for perishable items with fixed leadtimes and lifetimes ⋮ Order variability in perishable product supply chains ⋮ Analysis of base-stock perishable inventory systems with general lifetime and lead-time ⋮ Optimizing routing and delivery patterns with multi-compartment vehicles

Cites Work

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• Survey of Literature on Continuously Deteriorating Inventory Models
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