Hybrid two-stage planning for food industry overproduction waste minimization (Q5444533)

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scientific article; zbMATH DE number 5240634
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Hybrid two-stage planning for food industry overproduction waste minimization
scientific article; zbMATH DE number 5240634

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    Hybrid two-stage planning for food industry overproduction waste minimization (English)
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    25 February 2008
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    production planning
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    food manufacture
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    waste minimization
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    sustainable manufacture
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