Effect of viscoelastic relaxation on moisture transport in foods. II: Sorption and drying of soybeans (Q1770053)
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scientific article; zbMATH DE number 2152944
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| English | Effect of viscoelastic relaxation on moisture transport in foods. II: Sorption and drying of soybeans |
scientific article; zbMATH DE number 2152944 |
Statements
Effect of viscoelastic relaxation on moisture transport in foods. II: Sorption and drying of soybeans (English)
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5 April 2005
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fissuring
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glass transition
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thermomechanical stresses
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0.7808191776275635
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0.729625940322876
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0.6972104907035828
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