An analytical model for building brand equity in hospitality firms
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Publication:1761884
DOI10.1007/S10479-011-0990-4zbMATH Open1251.90093OpenAlexW2030228043MaRDI QIDQ1761884FDOQ1761884
Tsuen-Ho Hsu, Li-Chu Hung, Jia-Wei Tang
Publication date: 15 November 2012
Published in: Annals of Operations Research (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1007/s10479-011-0990-4
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- A method for repairing the inconsistency of fuzzy preference relations
- Application of consistent fuzzy preference relations in predicting the success of knowledge management implementation
Cited In (3)
- Bridging the gap between missing and inconsistent values in eliciting preference from pairwise comparison matrices
- A satisficing DEA model to measure the customer-based brand equity
- Physician recommendation via online and offline social network group decision making with cross-network uncertain trust propagation
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