Asymptotic analysis of a multiphase drying model motivated by coffee bean roasting

DOI10.1137/16M1095500MaRDI QIDQ4603764zbMATH OpenOpenAlexFDO

Authors Nabil T. Fadai, C. P. Please, Robert A. Van Gorder

Publication date 19 February 2018

Published in SIAM Journal on Applied Mathematics (Search for Journal in Brave)

Full work available at URL https://doi.org/10.1137/16m1095500

zbMATH Keywords

asymptotic analysisStefan problemmultiphase modeldrying frontmatching of asymptotic expansionscoffee bean roasting

Mathematics Subject Classification ID

Asymptotic behavior of solutions to PDEs (35B40) Asymptotic expansions of solutions to PDEs (35C20) Stefan problems, phase changes, etc. (80A22) Asymptotic analysis for problems in thermodynamics and heat transfer (80M35) Dynamic and nonequilibrium phase transitions (general) in statistical mechanics (82C26) Dynamics of phase boundaries in solids (74N20)

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Cites work

• A heterogeneous three-dimensional computational model for wood drying
• A mathematical model of drying processes
• Classical two-phase Stefan problem for spheres
• Moisture Transport and Diffusive Instability During Bread Baking
• The Stefan problem. Translated from the Russian by Marek Niezgódka and Anna Crowley

Cited in

(8)

• Analytical and numerical study of drying of tomato in non-shrinkage and shrinkage model
• Asymptotic Analysis of a Silicon Furnace Model
• The influence of distributed chemical reaction groups in a multiphase coffee bean roasting model
• Predicting lift-off time when deep-frying potato dough snacks
• Asymptotic analysis of the dominant mechanisms in the coffee extraction process
• A homogenization approach for the roasting of an array of coffee beans
• Semi-infinite travelling waves arising in a general reaction-diffusion Stefan model
• New travelling wave solutions of the Porous–Fisher model with a moving boundary

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