Dynamic analysis of the ethanol fermentation with the impulsive state feedback control
DOI10.1016/J.CHAOS.2015.10.003zbMATH Open1355.34057OpenAlexW2259848763MaRDI QIDQ509227FDOQ509227
Authors: Yong-Cai Geng, Sumit K. Garg
Publication date: 9 February 2017
Published in: Chaos, Solitons and Fractals (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1016/j.chaos.2015.10.003
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Cites Work
- On the Lambert \(w\) function
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- Orbital stability of periodic solutions of autonomous systems with impulse effect
- Complex dynamics of a Holling type II prey-predator system with state feedback control
- Modelling and analysis of integrated pest management strategy
- Chaos and its control in an impulsive differential system
- Periodic solution of a chemostat model with monod growth rate and impulsive state feedback control
- Dynamic analysis of mathematical model of ethanol fermentation with gas stripping
- STABILITY OF T-PERIODIC SOLUTION ON THE EXTENDED SIMPLIFIED BRUSSELATOR MODEL
Cited In (8)
- An anti-windup approach for nonlinear impulsive system subject to actuator saturation
- Impulsive state feedback control during the sulphitation reaction in process of manufacture of sugar
- Impulsive state feedback control of cheese whey fermentation for single-cell protein production
- Nonlinear modelling of ethanol inhibition with the state feedback control
- Title not available (Why is that?)
- Impulsive control in microorganisms continuous fermentation
- Bifurcation, stabilization, and ethanol productivity enhancement for a membrane fermentor
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