Estimation and decomposition of cost efficiency in the health care food service sector: an extended stochastic frontier approach

DOI10.1093/IMAMAN/DPM030zbMATH Open1178.90087OpenAlexW1985260528MaRDI QIDQ5452007FDOQ5452007

Author name not available (Why is that?)

Publication date: 27 March 2008

Published in: IMA Journal of Management Mathematics (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1093/imaman/dpm030

zbMATH Keywords

technical efficiencycost efficiencyallocative efficiencycost minimizationstochastic frontier approachhealth care foodservice

Mathematics Subject Classification ID

Queues and service in operations research (90B22)

Cited In (1)

• Optimization of Contribution Margins in Food Services by Modeling Independent Component Demand

   Recommendations

• Title not available (Why is that?) 👍 👎
• Bayesian and DEA efficiency modelling: an application to hospital foodservice operations 👍 👎
• Productivity and efficiency estimation: a semiparametric stochastic cost frontier approach 👍 👎
• An empirical study of comparing DEA and SFA methods to measure hospital units' efficiency 👍 👎
• The decomposition of cost efficiency and the canonical form of cost function and cost share equations 👍 👎

This page was built for publication: Estimation and decomposition of cost efficiency in the health care food service sector: an extended stochastic frontier approach

Report a bug (only for logged in users!)Click here to report a bug for this page (MaRDI item Q5452007)