Structural identifiability of a model for the acetic acid fermentation process

DOI10.1016/j.mbs.2008.09.004zbMath1153.92316OpenAlexW2085774216WikidataQ37291722 ScholiaQ37291722MaRDI QIDQ1000197

Inés M. Santos-Dueñas, Isidoro García-García, Jorge E. Jiménez-Hornero

Publication date: 5 February 2009

Published in: Mathematical Biosciences (Search for Journal in Brave)

Full work available at URL: https://doi.org/10.1016/j.mbs.2008.09.004

zbMATH Keywords

parameter estimationmodellingstructural identifiabilityacetic acid fermentationvinegar

Mathematics Subject Classification ID

System identification (93B30) Biochemistry, molecular biology (92C40)

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Uses Software

• ObservabilityTest

Cites Work

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