Analysis and simplification of a mathematical model for high-pressure food processes (Q505710)
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scientific article; zbMATH DE number 6678325
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| English | Analysis and simplification of a mathematical model for high-pressure food processes |
scientific article; zbMATH DE number 6678325 |
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Analysis and simplification of a mathematical model for high-pressure food processes (English)
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26 January 2017
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modelling
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food technology
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high pressure
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heat transfer
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boundary layer solution
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separation of variables solution
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0.8502277135848999
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0.7696270942687988
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0.7191164493560791
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