STERILIZATION OF CANNED VISCOUS FOODS: AN OPTIMAL CONTROL APPROACH (Q5315584)
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scientific article; zbMATH DE number 2203883
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | STERILIZATION OF CANNED VISCOUS FOODS: AN OPTIMAL CONTROL APPROACH |
scientific article; zbMATH DE number 2203883 |
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STERILIZATION OF CANNED VISCOUS FOODS: AN OPTIMAL CONTROL APPROACH (English)
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9 September 2005
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optimal control
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viscous food sterilization
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natural convection
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optimality condition
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