Structural identifiability of a model for the acetic acid fermentation process
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Publication:1000197
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Cited in
(4)- Gravito-inertial ambiguity resolved through head stabilization
- Considerations regarding numerical modeling and simulation of a fermentation process
- Structural identifiability of the yield coefficients in bioprocess models when the reaction rates are unknown
- Comparative characterization of the fermentation pathway of Saccharomyces cerevisiae using biochemical systems theory and metabolic control analysis: Model definition and nomenclature
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