Optimal control of sterilization of prepackaged food in the case of problem with free final time and phase constraints

DOI10.1007/S10958-011-0469-5MaRDI QIDQ2248275zbMATH OpenOpenAlexFDO

Authors Bing Sun

Publication date 25 June 2014

Published in Journal of Mathematical Sciences (New York) (Search for Journal in Brave)

Full work available at URL https://doi.org/10.1007/s10958-011-0469-5

Mathematics Subject Classification ID

Applications of optimal control and differential games (49N90)

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Cites work

• \(H^p\) spaces of several variables
• A state constrained optimal control problem related to the sterilization of canned foods
• Functional and numerical solution of a control problem originating from heat transfer
• Lectures on mathematical theory of extremum problems. Translated from the Russian by D. Louvish
• Maximum principle for optimal control of sterilization of prepackaged food
• Modelling and control of natural convection in canned foods
• Optimal Control of the Sterilization of Prepackaged Food
• Some Applications of Optimal Control Theory of Distributed Systems
• STERILIZATION OF CANNED VISCOUS FOODS: AN OPTIMAL CONTROL APPROACH

Cited in

(3)

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