Sustainable vegetable crop supply problem with perishable stocks
DOI10.1007/S10479-010-0830-YzbMATH Open1301.90058OpenAlexW2145414184MaRDI QIDQ475237FDOQ475237
Authors: Lana Mara R. Dos Santos, Douglas Alem, Ricardo H. S. Santos, Alysson M. Costa 
Publication date: 26 November 2014
Published in: Annals of Operations Research (Search for Journal in Brave)
Full work available at URL: http://hdl.handle.net/11343/282667
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linear programmingcolumn generationcrop rotationcrop demandtwo-stage stochastic programming with recourse
Linear programming (90C05) Applications of mathematical programming (90C90) Stochastic programming (90C15)
Cites Work
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- Sustainable vegetable crop supply problem
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Cited In (15)
- Decomposition-based heuristic for the zoning and crop planning problem with adjacency constraints
- Integrated modeling of extended agro-food supply chains: a systems approach
- A branch-price-and-cut method for the vegetable crop rotation scheduling problem with minimal plot sizes
- Modeling and analysis of sustainable supply chain dynamics
- Sustainable operations
- Sustainability in fresh agricultural product supply chain based on radio frequency identification under an emergency
- Designing multi-period supply chain network considering risk and emission: a multi-objective approach
- Influence of consumer purchasing behaviour on the production planning of perishable food
- A Lagrangian relaxation algorithm for optimizing a bi-objective agro-supply chain model considering CO\(_2\) emissions
- Pricing decisions in a dual supply chain of organic and conventional agricultural products
- Integrated versus hierarchical approach for zone delineation and crop planning under uncertainty
- Exact and heuristic methods to solve a bi-objective problem of sustainable cultivation
- Sustainable vegetable crop supply problem
- Dynamic pricing and promotion expenditures in an EOQ model of perishable products
- A branch-and-price-and-cut approach for sustainable crop rotation planning
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