Joint inventory and markdown management for perishable goods with strategic consumer behavior
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Publication:2806063
DOI10.1287/OPRE.2015.1439zbMATH Open1338.90027OpenAlexW2220411867MaRDI QIDQ2806063FDOQ2806063
Publication date: 13 May 2016
Published in: Operations Research (Search for Journal in Brave)
Full work available at URL: https://doi.org/10.1287/opre.2015.1439
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Cited In (13)
- Optimal control policies for dynamic inventory systems with service level dependent demand
- Competition model and coordination mechanism considering strategic customer behavior under vendor‐managed inventory
- Joint Pricing and Inventory Management with Strategic Customers
- Performance improvement of a service system via stocking perishable preliminary services
- Modelling dynamic freshness-keeping effort over a finite time horizon in a two-echelon online fresh product supply chain
- Recent research developments of strategic consumer behavior in operations management
- Two-Period Pricing with Selling Effort in the Presence of Strategic Customers
- Inventory renewal for a perishable product: Economies of scale and a<scp>ge‐dependent</scp> demand
- Pricing and inventory carryover strategy considering cost learning effect and strategic consumers
- Dynamic repositioning for vehicle sharing with setup costs
- Markdown money contracts for perishable goods with clearance pricing
- Optimal start time of a markdown sale under a two‐echelon inventory system
- Pre-sale ordering strategy based on the new retail context considering bounded consumer rationality
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