Comparative characterization of the fermentation pathway of Saccharomyces cerevisiae using biochemical systems theory and metabolic control analysis: Steady-state analysis

From MaRDI portal
Publication:1906339












This page was built for publication: Comparative characterization of the fermentation pathway of Saccharomyces cerevisiae using biochemical systems theory and metabolic control analysis: Steady-state analysis

Report a bug (only for logged in users!)Click here to report a bug for this page (MaRDI item Q1906339)